Friday, April 10, 2015

German Pancakes.

 My family calls them mountains. 
But most probably know them as German pancakes.
Anyways, they are simply amazing and make such a yummy breakfast.
Even dinner occasionally:)
So here's how you make them.
You will need:
6 eggs
1 cup milk
1 cup flour
1/2 t. salt
5 T. butterMelt the butter in a glass pan or really any pan. About the size of a 9x13. Just stick it right in the oven while you are waiting for it to preheat to 450 degress F.  Whip the other ingredients together.  It is better to do this by hand because you want it to be lumpy! As soon as the butter is melted pour the mixture in and bake for 15-20 minutes or until the mountains form and are slightly golden brown.

Serve immediately with syrup, powdered sugar and cinnamon sprinkled on top, and of course any desired fruit toppings.

You can print this recipe HERE.

No comments:

Post a Comment